Paneer Ghotala Sandwich

Paneer Ghotala Is indeed ghotala of flavors! Relish Paneer Ghotala Sandwich & enjoy it. This paneer (Indian cottage cheese) and sweet corn sandwich is delicious, so filling and doesn’t require much work. The only thing which you should already have in your refrigerator and ready to be used is grated paneer. I make my own paneer at home, it’s easy to make plus that way I get to eat organic paneer which I otherwise don’t find at Indian stores here. Like I mentioned earlier, this sandwich is so filling, I ate 1 for lunch and was not hungry till dinner time!
Nutrition facts   
  Ø Energy-158cal
  Ø Protein-4.5g
  Ø Carbohydrates-25.2g
  Ø Fiber-2g       

💨Ingredients:
      ·       150 gm Paneer
      ·       2 tbsp Schezwan Sauce
      ·       1 tbsp Tomato Ketchup
      ·       4 tbsp mayonnaise
      ·       2 tbsp Coriander Leaves
      ·       2 tbsp Green Chutney
      ·       Processed Cheese
      ·       Butter
      ·       Bread Slice

💨Method:
       1.    Combine 150 gm paneer, 2 tbsp green chutney, 1 tbsp tomato ketchup, 4 tbsp mayonnaise, 2 tbsp schezwan sauce, ⅓ cup of capsicum, shredded processed cheese & 2 tbsp coriander leaves.
      2.    Take bread slices & cut the edges of it. Apply butter on it.
      3.    Spread paneer mixture on one slice & place the other slice over it.
      4.    In a pan add some butter & shallow fry the sandwich. Now cut into bite-size.
  5.    Add processed cheese on it
                        serve with tomato ketchup!😋😋