Black Pav Bhaji

Black Pav Bhaji

If you are always up for experimenting with food, then it's time to try unique & delicious Black pav bhaji!

Nutrition facts

  Ø Cal-200

  Ø Carbs-47g

  Ø Fat-12g

  Ø Protein-7g

💨Ingredients:

       ·       Dry coconut

       ·       1 tsp Black Pepper

       ·       1 tsp Cumin Seeds

       ·       1 tsp Coriander Seeds

       ·       1 tsp Stone Flower

       ·       2 Bay Leaves

       ·       5 tsp Butter

       ·       3 tsp Oil

       ·       1 tsp Garlic

       ·       2 tsp Salt

       ·       2 Onion

       ·       1 Capsicum

       ·       ½ cup Water

       ·       3 Tomatoes

       ·       3 Boiled Potatoes

       ·       ¼ cup Water

💨Method:

      1.    Roast dry coconut until it turns black & cool it down.

      2.    Cut it into pieces add 1 tsp black pepper, 1 tsp cumin seeds, 1 tsp coriander seeds, 1 tsp stone flower & 2 bay leaves into it. Grind it well.

      3.    In a pan add 5 tsp butter, 3 tsp oil, ground paste, 2 tsp salt, 1 tsp garlic, 2 onion, 1 capsicum, ½ cup of water, 3 tomatoes & 3 boiled potatoes. Smash it all together & add ¼ cup of water into it. Cook for a while.

      4.    Garnish with coriander and onion

 serve the delicious black bhaji with pav!😋😋