Crispy Paneer Chili Recipe 
 Crispy paneer chili starter can be enjoyed at any time!it dosen't require any special reason! 
💨Ingredients:
                    • 200 gm Paneer
                    • ¼ Cup Corn Flour
                    • ¼ Cup Refined Flour 
                    • ½ tsp Salt
                    • ½ tsp Black pepper
                    • Oil for Fry
                    • 5-6 Garlic cloves
                    • ¼ Cup Spring Onion
                    • 1/3 Cup Capsicum
                    • 3 Green chilies
                    • 1 tsp Red Chili Sauce
                    • ½ tsp Soya Sauce
                    • 2 tsp Tomato Ketchup
                    • 2 tsp Schezwan Sauce
                    • ¼ Cup Water

💨Method:
       1. Merge ¼ cup cornflour, ¼ cup of refined flour, ½ tsp black pepper, ½ tsp salt, 1/3 cup water  and dip 200 gm paneer cubes into it, coat the cubes Properly.
       2. Heat a pan with oil add the paneer cubes into it. Fry until it turns crisp and keep it asides.
       3. In a pan add oil, 5-6 garlic cloves, 1/4 cup of spring onion, 3 green chilies, 1/3 cup of capsicum, 1 tsp red chili sauce, 1/2 tsp soya sauce, 2 tsp schezwan sauce, 1/4 cup of water, 2 tsp tomato ketchup and fried paneer cubes. stir it for 2-3 minutes.
sprinkle spring onion on top & sereve !😋😋